Pastry Cook - Houston, TX

Doc Houston is a distinguished elevated cuisine restaurant located in Houston, Texas, known for its refined dining experience coupled with live music that creates unforgettable moments for its guests. Situated in the vibrant Montrose neighborhood, Doc Houston combines culinary excellence with an inviting atmosphere, making it a popular destination for both locals and visitors seeking an upscale yet approachable dining setting. The restaurant prides itself on delivering innovative dishes crafted from high-quality ingredients prepared with meticulous attention to detail by a talented culinary team. As part of our commitment to culinary artistry and exceptional service, Doc Houston is currently seeking a creative and detail-driven Pastry Cook to join our esteemed kitchen staff. This role is pivotal in enhancing our dessert offerings and complementing our overall dining experience with artful pastries and desserts. The Pastry Cook will be responsible for preparing a variety of desserts, breads, and pastries in accordance with established recipes and presentation standards that reflect the restaurant’s elevated aesthetic. The position involves a high level of creativity as well as adherence to quality, consistency, and food safety guidelines. The successful candidate will contribute to menu development by assisting with seasonal specials and crafting innovative pastry presentations that captivate our guests’ palates and eyes alike. Strong technical skills in baking and dessert plating are essential, alongside the ability to maintain proper organization and cleanliness within the pastry station. This position demands an individual adept at managing prep lists, inventory rotation, and mise en place, ensuring efficient service and optimal kitchen operations. The role requires collaboration with other kitchen professionals while also allowing autonomy in managing the pastry section during service hours. Doc Houston is proud to offer competitive pay and a positive work culture where professional respect and career growth are emphasized. Our team benefits from health care coverage and opportunities to advance within the culinary field, fostering an environment where passionate individuals can thrive and make meaningful contributions. If you are someone with a keen eye for detail, a passion for pastry arts, and a readiness to excel in a dynamic and elevated kitchen environment, we invite you to apply and become part of the Doc Houston culinary team.

• High school diploma or equivalent
• 1-2 years of relevant pastry or baking experience preferred
• Knowledge of baking techniques and pastry preparation
• Ability to follow recipes and plating guidelines accurately
• Strong communication skills
• Ability to stand for extended periods and perform physical kitchen tasks