Part Time Baker - Apply Today!

This job opportunity is with a reputable retail company known for its commitment to quality fresh food products and customer satisfaction. The organization operates as a large-scale supermarket that prides itself on providing a variety of fresh food items including baked goods, fresh produce, meats, and other perishable products. The company is dedicated to maintaining high standards for both product quality and customer service within a fast-paced retail environment. They are currently seeking a part-time Fresh Foods Associate to join their vibrant team, emphasizing a focus on baking, processing, and handling fresh food products according to the company's exacting standards. This position requires an individual who is attentive to detail, safety-conscious, and eager to contribute to a positive shopping experience for customers. If you have a passion for food preparation and enjoy working in a team-oriented environment, this role offers a rewarding opportunity to develop your skills in the food retail sector while balancing other commitments due to its part-time nature. The Fresh Foods Associate will have primary responsibilities that include baking products to meet quality and recipe standards, processing and packaging fresh food items carefully, and efficiently stocking shelves to ensure product availability and freshness. The associate will also maintain cleanliness and sanitation in their work area in compliance with food safety regulations, which is critical in preserving product integrity and customer safety. Additionally, the role involves interacting with customers courteously, providing assistance and information to enhance their shopping experience. Handling inventory tasks like unloading new stock and managing salvage items also form part of the daily assignments. To succeed in this role, individuals must have strong interpersonal skills, a willingness to learn, and the ability to perform physical tasks such as lifting and standing for long periods. They must be able to communicate effectively in English, both verbally and in writing, and have basic mathematical skills to handle transactions and measurements. The organization supports employee development with comprehensive training that covers new hire orientation, food sanitation, product knowledge, safety protocols, and customer service excellence. Working conditions include exposure to varying temperatures and potential contact with cleaning chemicals, so the ability to work in such environments safely and effectively is required. This position is suitable for individuals who meet the minimum age requirement of 18 years and have at least a high school diploma or equivalent experience. Overall, this part-time role offers a dynamic work environment where dedication and teamwork are valued, making it an excellent entry point into the fresh food retail industry or a complementary job for those seeking flexible working hours.

• Minimum age of 18 years
• Ability to stand, walk, and lift up to 30 pounds regularly
• Willingness to work in varying temperature environments
• Ability to follow detailed oral and written instructions
• Completion of company training programs
• Good vision including color and depth perception
• Capability to handle physical tasks such as climbing, stooping, kneeling, and crouching
• Basic English literacy and numeracy skills