Oak View Group(Tulsa,OK,USA)Hiring:Bar Supervisor|Part-time|BOK Center

Oak View Group is recognized globally as the leading enterprise in venue development, management, and premium hospitality services specifically tailored for the live event industry. The company is known for providing an unmatched and comprehensive 360-degree solution set that spans a collection of world-class owned venues. Their client roster features some of the most influential and highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions across the globe. This expansive reach allows Oak View Group to influence the industry at every level, ensuring exceptional guest experiences through innovation, efficiency, and premium service offerings. Among its notable ventures is the Bank of Oklahoma Center, commonly referred to as the BOK Center, a premier sports and entertainment venue situated in downtown Tulsa. The BOK Center stands out as a multi-purpose arena with a seating capacity of 19,199, encompassing 565,000 square feet designed to host a wide range of events, from concerts and family shows to special events. This venue has earned multiple accolades for being one of the best in the country, showcasing Oak View Group’s commitment to excellence. The Bar Supervisor position at Oak View Group plays a critical role in maintaining the high standards synonymous with the company's brand. This role is responsible for overseeing alcohol serving operations at various bar locations within the arena, including portable and premium service areas. The Bar Supervisor must demonstrate personable qualities and the ability to thrive in a fast-paced, ever-changing event environment, ensuring that every guest receives excellent service. A key part of this role includes assisting the Concessions Bar & Premium Management and collaborating with the overall leadership team on various projects such as staff training, inventory management, and special event coordination. An essential requirement for this position is maintaining excellent attendance and being available to work scheduled events to meet the business’s needs. The position is offered on an hourly basis, with a competitive wage ranging from $14.00 to $16.00 per hour. Additionally, employees in part-time roles at Oak View Group benefit from participation in a 401(k) savings plan with matching contributions. This reflects the company’s dedication not only to its patrons but also to its workforce, promoting career growth and financial wellness. The Bar Supervisor will be instrumental in ensuring the smooth operation of bar setups before events, including verifying inventory, staffing, sanitation standards, and operational readiness. There is a strong focus on customer safety and regulatory compliance, particularly in the responsible service of alcoholic beverages—checking IDs, managing intoxicated guests, and handling cash accurately. Supervisory duties extend to coaching and mentoring event staff, enforcing company policies, and fostering a positive and cooperative work environment. The role demands someone with a history of supervisory experience in a food and beverage setting, who can communicate effectively with all levels of personnel and guests. The ideal candidate brings a team-oriented mindset, resilience under pressure, and familiarity with alcohol service permits and food handling certifications. This position offers a chance to work in an esteemed venue with a dynamic team dedicated to creating memorable live event experiences. Overall, Oak View Group supports a diverse and inclusive workforce, recognizing that such an environment enhances innovation, service, and excellence. The company values equal employment opportunities and strives to maintain a workplace free of discrimination or harassment. Prospective candidates can anticipate a challenging yet rewarding career path within a prestigious organization that continues to set industry standards.

• High school diploma or equivalent
• minimum 1-2 years supervisory experience in food and beverage environment
• valid food handling certificate
• valid alcohol service permit if required by state or federal regulations
• strong communication skills
• ability to work flexible hours including nights and weekends
• ability to stand for extended periods
• reliable transportation
• excellent attendance record
• ability to handle cash responsibly
• basic math skills
• ability to work under pressure