Norman,OK,USA Full-time Supervisor-Couch Restaurants-Norman,OK

Couch Restaurants is a dynamic and centralized dining concept that serves the University of Oklahoma's residence halls, faculty, staff, and guests. This vibrant operation forms an integral part of campus life by providing delicious and thoughtfully prepared food in a welcoming environment. As a division of the University of Oklahoma, Couch Restaurants exemplify commitment to quality, innovation, and community-focused service. This establishment is known for maintaining high standards of food safety, utilizing efficient kitchen practices, and catering to the diverse tastes of the university population. The role of a Supervisor at Couch Restaurants is both challenging and rewarding, demanding a skilled individual capable of managing multiple responsibilities in a fast-paced culinary setting. This position calls for a leader who will supervise, train, and evaluate personnel, ensuring smooth shift operations and exceptional food service. The supervisor will take charge of determining work priorities, planning schedules, assigning tasks, and reviewing the quality of work performed by their team. Their leadership will be essential in solving problems as they arise to maintain a successful and efficient shift. In addition to managerial duties, the supervisor will be actively involved in food preparation, production, and service. They will follow precise recipes, adhere strictly to portion control standards, and employ various kitchen equipment including industrial ovens, slicers, mixers, and dish machines. Eliminating food waste and ensuring safe food handling will be key responsibilities, along with serving customers courteously with comprehensive knowledge of menu items. Another significant aspect of the position includes assisting with special events throughout the university, such as presidential luncheons, dinners, and catering for student organizations. This expanded role provides opportunities to contribute creatively and uphold the university's reputation for excellence in dining services. Couch Restaurant supervisors work with a dedicated team committed to upholding sanitation, cleanliness, and safety standards. Daily tasks such as washing and sanitizing kitchen utensils, cleaning tables and counters, and maintaining kitchen equipment necessitate attention to detail and consistent enforcement of hygiene protocols. Employees typically receive a free meal during their shift and are provided uniforms, which must be maintained professionally. The position demands physical stamina to handle fast-paced and physically taxing environments — including lifting heavy objects, navigating slip-prone floors, and exposure to varying kitchen temperatures. This employment opportunity at the University of Oklahoma is highly meaningful for candidates passionate about culinary arts, food service management, and customer satisfaction in an academic environment. The position typically involves shifts that may include nights and weekends, reflecting the around-the-clock operational needs of university dining. Serving as a supervisor at Couch Restaurants offers an enriching career path where leadership, communication, and culinary skills converge to create an exceptional dining experience for the campus community.

• High school diploma or GED or graduate of culinary school
• 36 months experience in food services to include 12 months in a supervisory role
• must have working knowledge of computers, including Microsoft Office applications
• must have demonstrated oral/written communication skills (English)
• must have demonstrated skills and ability to work independently and as a team member
• must be able to follow a lesson plan and speak in front of a group
• must have excellent leadership skills
• ServSafe Certification
• sanitation certification may be required upon employment
• physical stamina for fast-paced environment
• ability to lift up to 58 lbs.
• ability to push/pull up to 100 lbs.
• ability to stand and/or walk for long periods
• adapt to varying temperatures from 8 to 80 degrees Fahrenheit
• willingness to work nights and weekends
• pass background and police records check