Longmont,CO,USA-based Line Cook-$17 To $23 Per HOUR Opening | Hiring
Posted on October 24, 2025
Local Job Overview: Longmont, CO, USA
Job Title: Line Cook - $17 To $23 Per HOUR Company: Alamo Drafthouse Cinema Worksite: Longmont, CO, USA, CO Status: New Longmont, CO, USA listing (actively interviewing).
Pay: $17-$23/Hour (approx. $41.6k/Year) Benefits: This role offers a competitive benefits package. Impactful work with supportive local leadership.
Position Scope
This role centers on your professional skills within the a dynamic space in Longmont, CO, USA.
- This Longmont, CO, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Alamo Drafthouse Cinema team in Longmont, CO, USA, CO is growing.
- Benefit from working in Longmont, CO, USA, a key hub for the a dynamic industry.
Alamo Drafthouse Cinema is a renowned entertainment company that combines the magic of movies with a unique culinary experience to create an unparalleled outing for guests. Known for its dedication to high-quality service and immersive movie-going experiences, Alamo Drafthouse Cinema blends film, food, and community to offer an exciting and enjoyable environment. With various locations across the United States, the company has established itself as a leader in the cinema restaurant industry by focusing on guest satisfaction and memorable experiences. The company's commitment to creativity, innovation, and excellence is reflected in both its theaters and the overall atmosphere it fosters for guests and teammates alike.
Located at 8905 Westminster Blvd, Westminster, Colorado, Alamo Drafthouse Cinema seeks passionate and dedicated individuals to join their Kitchen Crew. This essential team, which includes line cooks and dishwashers, plays a vital role in the successful operation of the theaters. The Kitchen Crew is responsible for preparing food that meets Alamo's high standards and recipes, ensuring guests enjoy delicious meals in addition to their entertainment. The role demands teamwork, attention to detail, and a commitment to quality and cleanliness. Each crew member contributes to the larger team effort to deliver an awesome culinary experience that complements the cinematic atmosphere provided by the theater.
The position offers competitive pay ranging from $17.00 to $23.00 per hour and flexible scheduling to accommodate various lifestyles. Team members benefit from a fun work environment where individuality is encouraged, paired with opportunities to grow professionally in a fast-paced setting. Additionally, employees receive perks such as free movies and food, paid time off, and access to comprehensive medical, dental, and vision benefits. Both full-time and part-time teammates are eligible for benefits including FSA, HSA, and voluntary plans, showcasing the company's commitment to supporting its workforce comprehensively.
As a Kitchen Crew member, you will be adept at managing food preparation stations, maintaining cleanliness, and plating dishes attractively for guest satisfaction. Accuracy, efficiency, and safety are paramount in all tasks, including following cleaning schedules, prep lists, and kitchen stocking guides. Maintaining high standards for food hygiene and safety in compliance with company policies is critical, as is communicating effectively with managers and fellow teammates. The ideal candidate exhibits flexibility in scheduling, a willingness to work varied hours including early mornings, nights, weekends, and holidays, and holds an active food handler's certification.
At Alamo Drafthouse Cinema, the mission is clear: to ensure every guest and teammate has an exceptional experience and is excited to return. This mission is supported by core values that emphasize doing the right thing, fostering community, boldly embracing new ideas, and passionately caring about the quality of work and guest experiences. Team members are encouraged to uphold these values, contributing not only to company success but also to a positive and inclusive work environment. The role of a kitchen crew member is integral to this mission, providing the cherry on top of each guest's visit through excellent food and service.
- Must be able to execute light lifting up to 50 lbs
- Must be able to stand in one place for extended periods
- Comfortable working in a kitchen environment housed with equipment including an oven stove dishwasher slicer fryer steamer mixer and chefs knives
- Frequent exposure to heat steam fire noise and cleaning solutions
- Ability to move with caution and operate in a busy/sometimes loud environment