Line Cook - Quick Hire!

30hop Restaurant in Cedar Rapids, IA, is part of a dynamic and rapidly expanding Midwest-based full-service American bar and kitchen group. With six existing locations spread across Iowa, Kansas, Missouri, and Nebraska, 30hop is on an ambitious trajectory to grow to 30 premier locations over the next decade. Known for its vibrant atmosphere, locally curated selection of craft beers, and a diverse menu designed to satisfy a wide range of palates, 30hop offers a unique dining experience that combines Food for Legends and Hospitality with Heart. This philosophy emphasizes not only great food but also genuine care and memorable service, ensuring that every guest has an exceptional experience. As a line cook at 30hop, you will become an integral member of a talented kitchen team that values creativity, dedication, and teamwork. Whether you're preparing classic American dishes or exploring innovative cooking techniques, your role will be essential in maintaining the high standards that 30hop is known for. The restaurant prides itself on creating great-looking plates that delight customers and contribute to the overall guest experience. Working at 30hop means joining a collaborative environment where your culinary skills will be nurtured, and you will have the opportunity to interact with experienced chefs and leaders from various locations. The line cook position offers flexible scheduling options with both full-time and part-time shifts available, ranging anywhere from 4 to 8 hours based on your availability. Weekend availability is required, reflecting the nature of the hospitality industry. Compensation ranges from $15 to $22 per hour, depending on your experience, making it a competitive opportunity for cooks eager to grow in the restaurant sector. Full-time employees who work an average of 35 hours per week or more are eligible for a comprehensive benefits package. This includes paid time off (starting at two weeks and increasing with tenure), medical coverage options with the company covering 50 percent of the premium, and additional dental and vision coverage choices. Both part-time and full-time staff enjoy perks such as guest discounts of 25 percent for themselves and their guests, access to an employee assistance program offering free counseling sessions, and discounts across a variety of Craft Concepts restaurant locations. The company also values its employees with appreciation events designed to foster a positive and enjoyable work culture. In summary, joining 30hop means becoming part of a passionate group dedicated to culinary excellence and outstanding hospitality. The team-oriented kitchen environment, combined with the company's growth plans and employee-focused benefits, makes this an exciting career opportunity for line cooks who aspire to develop their skills and contribute to a beloved regional restaurant brand.

• Must be 18 years of age or older
• 6 months or more of line cook experience preferred
• Ability to stand or walk for prolonged periods
• Must be able to lift up to 40 pounds