Line Cook - Cafe Bistro - Aventura - $19 to $20 per HOUR

Nordstrom, Inc. is a leading fashion retailer known for its commitment to quality, exceptional customer service, and a diverse range of apparel, shoes, accessories, and beauty products. Founded over a century ago, Nordstrom has grown to become a trusted name in the retail industry with numerous locations across the United States and Canada. The company prides itself on creating an inclusive and welcoming environment for both customers and employees, fostering a culture where teamwork, innovation, and personal growth are encouraged and valued. As a dynamic retail company, Nordstrom focuses on delivering an outstanding shopping experience through attentive service and high-quality merchandise. The company invests in its workforce by offering comprehensive benefits and opportunities for career advancement, ensuring employees feel supported both professionally and personally. Nordstrom is dedicated to maintaining ethical business practices and promoting diversity, equity, and inclusion at all levels of its organization. The role of a Line Cook at Nordstrom is an integral position within the food service operations of its stores and restaurants. This role demands an individual who is highly motivated, results-oriented, and passionate about delivering outstanding customer service every day. The Line Cook is responsible for preparing food items consistently and ensuring all recipe standards are strictly followed to maintain the high-quality standards that Nordstrom customers expect. A typical day in the life of a Line Cook includes setting up the line, preparing food items according to standardized recipes, monitoring food safety guidelines, and maintaining a clean and safe working environment. The Line Cook will utilize proper food handling techniques to adhere to local and state food safety regulations, ensuring the health and safety of customers and coworkers alike. Tasks also include clean-up and breakdown duties at the end of shifts, helping ensure that the kitchen remains a safe and efficient workspace. This position requires the ability to thrive in a fast-paced environment and work effectively under pressure. Flexibility is key as the work schedule may vary by week depending on business needs. Effective communication skills are essential to interact clearly and professionally with both customers and team members. Candidates must also possess a valid food handler's card where required by local and state regulations. Nordstrom offers competitive hourly pay ranging from $19.15 to $19.95, with potential eligibility for performance-based incentives and bonuses. In addition to financial compensation, the company provides a robust benefits package that includes medical, vision, dental, life and disability insurance options, retirement plans such as 401(k), paid time off, holidays, merchandise discounts, and access to employee assistance programs. These benefits demonstrate Nordstrom's commitment to supporting its employees and their families. This job is ideal for individuals who have at least one year of experience in the food service or hospitality industry and who have successfully worked in fast-paced, customer-focused environments. Nordstrom conducts background checks and embraces qualified applicants with criminal histories in accordance with legal requirements, fostering an equitable hiring process. The company also accommodates applicants with disabilities to ensure an inclusive recruitment experience. In summary, the Line Cook position at Nordstrom offers an exciting opportunity to be part of a reputable and well-established company that values dedication and excellence. Employees in this role enjoy a supportive working environment, competitive pay, and comprehensive benefits, all while contributing to a high-quality culinary experience for customers. If you are passionate about food preparation, thrive in a team-oriented culture, and are looking for a rewarding career path, joining Nordstrom as a Line Cook might be the perfect fit.

• Education level not specified
• At least one year of experience in food service or hospitality preferred
• Valid food handler's card where required by local and state regulations
• Ability to work in a fast-paced environment
• Flexibility to work varying schedules
• Strong communication skills
• Commitment to food safety and cleanliness