Line Cook - $16 per HOUR

Kings Island is a renowned amusement park located in Mason, Ohio, home to more than 100 rides, an award-winning kids' area, a sprawling 33-acre waterpark, captivating shows, and various attractions designed to offer world-class thrills and entertainment. This popular destination attracts visitors from all over, providing an exhilarating mix of adrenaline-pumping rides and family-friendly experiences. In 2023, Kings Island introduced Adventure Port, featuring two new family rides, enhanced theming for Adventure Express, and a new quick service restaurant, further enriching the park’s offerings and guest experience. Joining the Food & Beverage Team at Kings Island means becoming part of a vibrant, guest-focused environment where providing a positive dining experience takes center stage. This role is crucial for ensuring guests enjoy safe and sanitary food practices, and it promises an engaging work atmosphere where teamwork and guest satisfaction are key. The position offers an hourly wage of $16, with a unique hiring process that allows applicants to apply and get hired the same day without a formal interview, making it accessible for motivated candidates. Employees must be at least 16 years old to qualify for this role. As a member of the Food & Beverage Team, employees will be responsible for maintaining cleanliness and order in their workstations, ensuring food safety by adhering to product temperature controls and portion compliance, and delivering efficient service to guests. This role demands attention to detail and commitment to safety, as well as a friendly and helpful attitude towards park visitors and team members. Working hours may include weekdays, weekends, evenings, and holidays, reflecting the park's dynamic schedule. Employees enjoy a variety of exclusive perks including free admission to Kings Island and other Six Flags parks and waterparks, free tickets for friends and family, and special employee-only events such as ride nights, game nights, and free food celebrations. There are ample opportunities for professional growth through comprehensive training and development programs, including certifications in food safety, diversity and inclusion, and more. The park also offers discounts on food and merchandise and provides discounted on-site dormitory housing for associates living more than 30 miles away who are aged 18 or older. Overall, the role on the Food & Beverage Team at Kings Island is an excellent opportunity for individuals who enjoy a fun, fast-paced work environment, want to develop professional skills, and are enthusiastic about delivering memorable guest experiences.

• Minimum age of 16 years old
• Ability to maintain cleanliness and sanitary food practices
• Willingness to work flexible hours including weekdays, weekends, evenings and holidays
• Basic food safety knowledge
• Positive attitude and strong communication skills