Huntington,WV,USA Aviation Opening | Hiring

Bob Evans Restaurants, LLC is a well-established restaurant chain known for its commitment to serving high-quality farm-fresh food. With a rich history rooted in agricultural values and community involvement, Bob Evans has earned its reputation as America's farm fresh dining destination. The company emphasizes a culture centered around good food, warm hospitality, and a family-friendly environment that strives to provide an exceptional dining experience for every guest. This establishment values hard work, attention to detail, and fosters a supportive workplace where employees are encouraged to grow personally and professionally. The Host Cashier role at Bob Evans is a vital position that supports the seamless operation of the restaurant while ensuring an outstanding guest experience. This role provides an opportunity to engage directly with guests by greeting them warmly, managing wait times, and escorting them to their tables with care. The Host Cashier also maintains the cleanliness and organization of the front of the house, including the lobby, bakery, and retail areas. Another critical responsibility is handling financial transactions accurately, including cash, credit, and gift cards. This position offers a blend of customer service, administrative duties, and light food safety practices. It is designed for individuals who thrive in fast-paced environments and enjoy being the friendly face of the restaurant. Employees in this position benefit from an early close schedule that ensures no late nights, helping to maintain a great work-life balance. Compensation for this role is competitive, up to $15.00 per hour, depending on the candidate's restaurant concept experience. Additionally, Bob Evans offers excellent benefits such as health and welfare coverage, a 401(k) plan with company match, and opportunities for career growth and development. The flexibility in scheduling further supports employees in balancing work and personal commitments. This role goes beyond basic hosting duties by including responsibilities related to marketing and promotional efforts, such as informing guests about new promotions and products. It also involves teamwork with managers to effectively manage guest wait times and assist with other duties as needed to support restaurant operations. The ideal candidate will exhibit excellent guest service skills, be detail-oriented, capable of multitasking, and have the ability to prioritize tasks efficiently. Physical ability is also important for this job, as the Host Cashier often stands for the entire shift, walks extensively, lifts up to 50 pounds, and performs other physical activities required in a restaurant setting. Safety and sanitation procedures are strictly followed to ensure the well-being of both employees and guests, aligning with CDC and local guidelines. In summary, joining Bob Evans as a Host Cashier means becoming part of a team that values quality food, community roots, and outstanding hospitality. This role is perfect for those seeking a supportive environment with competitive pay, excellent benefits, flexible scheduling, and opportunities for career advancement within a respected restaurant chain dedicated to wherever good grows.

• 0-2 years related experience
• Strong knowledge of commonly used concepts, practices, and procedures in a restaurant
• Ability to accurately handle money, make change, and process credit card transactions
• Ability to stand for entire shift and walk for long periods of time without rest or sitting down
• Ability to push, lift, carry and transfer up to 50 pounds
• Ability to reach with hands and use hands to finger, handle, or feel objects, tools, or controls
• Ability to bend and stoop
• Ability to verbally communicate with others
• Ability to use close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus
• Ability to freely access all areas of restaurant including selling floor(s), stock area, and register area