AeroCareers Job Posting: Host-Join Us Now! Position in Tuscaloosa,AL,USA | Hiring at Olive Garden. This is a Part Time role in Tuscaloosa, AL, USA, AL. Salary: $11 - $16.

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Host-Join Us Now! Position in Tuscaloosa,AL,USA | Hiring

Posted on October 24, 2025

Tuscaloosa, AL, USA, AL Part Time $11 - $16

Local Job Overview: Tuscaloosa, AL, USA

Role in Tuscaloosa, AL, USA: Host - Join Us Now! Employer: Olive Garden (Hiring in Tuscaloosa, AL, USA) Location: Tuscaloosa, AL, USA, AL

Compensation: $11-$16/Hour (approx. $16.1k/Year) Benefits: A comprehensive benefits package is included. Impactful work with supportive local leadership.

Core Focus

Apply your your professional skills skills at our Tuscaloosa, AL, USA location.

  • This Tuscaloosa, AL, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our Olive Garden team in Tuscaloosa, AL, USA, AL is growing.
  • Benefit from working in Tuscaloosa, AL, USA, a key hub for the a dynamic industry.


Olive Garden is a renowned casual dining restaurant chain known for its warm hospitality, delicious Italian-American cuisine, and family-friendly atmosphere. Established as a part of the Darden Restaurants family, Olive Garden places a strong emphasis on creating memorable dining experiences through excellent service and a welcoming environment. The restaurant is committed to upholding the highest standards of food quality, cleanliness, and guest satisfaction, making it a favorite dining destination for families, friends, and individuals alike. With locations across the country, Olive Garden offers a vibrant workplace where employees are considered part of an extended family and are encouraged to grow and develop their careers. This opportunity is for the position of Host at Olive Garden, a role integral to making guests feel welcome from the moment they enter the restaurant. The role is part-time or full-time, with pay that varies by location. Hosting at Olive Garden is more than just seating guests; it’s about setting the tone for a positive dining experience with a friendly demeanor and attentive care. Hosts are the first point of contact for diners, and their warm smiles and genuine interactions help establish a lasting impression of hospitality. The responsibilities include guiding guests to their tables, ensuring menus are clean and presentable, maintaining a sanitized environment, and assisting guests in a courteous and professional manner throughout their visit. The position emphasizes flexibility with schedules to accommodate personal commitments such as school, childcare, or family care, making it ideal for a wide range of applicants. Olive Garden offers extensive benefits to its team members, including free employee meals on a limited menu, weekly pay, anniversary pay, and paid sick leave that accrues based on hours worked. In addition, after a year of service, employees can take advantage of paid family and medical leave for up to two weeks and have access to medical and dental insurance options. Olive Garden also commits to continuous training to help hosts build critical skills that can pave the way for advancement within the company. Career development is highly encouraged, and over half of the management team is promoted from hourly positions, providing growth opportunities for those aiming for leadership roles. Other benefits include discounts on cellphones, travel, electronics, and more, alongside a 401(k) plan with company matching after one year of service. Safety and sanitation are top priorities at Olive Garden, with strict protocols in place to protect both team members and guests. Hosts play a vital role in these efforts by regularly sanitizing guest and team touchpoints and contributing to a safe and clean restaurant environment. Beyond these duties, hosts complete the guest experience by warmly thanking guests for their visit and inviting them to return. Joining Olive Garden means becoming part of a family that values teamwork, integrity, and service excellence. It's an opportunity to work in an environment where respect, support, and positive guest interactions are the foundation of daily operations.
  • High school diploma or equivalent
  • Ability to work flexible schedules including nights, weekends, and holidays
  • Excellent interpersonal and communication skills
  • Basic math skills for handling guest counts
  • Ability to stand and walk for extended periods
  • Commitment to maintaining cleanliness and safety standards