Host - Join Us Now!

Red Lobster began as a single family-owned restaurant with a heartfelt vision to connect people with the best seafood and coastal dining experiences. Over the past fifty years, this vision has grown into a beloved brand boasting over 500 restaurants, creating a welcoming and memorable dining atmosphere for guests across numerous communities. More than just a place to eat, Red Lobster is a place where new friendships are formed and familiar faces become part of an extended family. The company is anchored in a commitment to delivering exceptional food and moments that guests cherish, making it a cherished icon in the seafood restaurant industry. The role of a Host at Red Lobster is vital in ensuring every guest feels welcomed and valued from the moment they walk through the door until they leave with a smile. As the first point of contact, the Host sets the tone for a seamless and enjoyable dining experience. This position offers an opportunity to grow within a company that values training, career advancement, and community involvement. Red Lobster supports its team members with competitive wages and weekly pay, ensuring financial predictability. Flexible scheduling accommodates various lifestyles and needs, making it easier for employees to maintain a healthy work-life balance. In addition to competitive pay, Red Lobster offers a suite of benefits including affordable medical, dental, and vision insurance plans starting at less than $10 per week, life insurance, short-term disability, and voluntary benefits to provide security and peace of mind. Employees can participate in a 401(k) retirement savings plan with a company match, available after one year of service, supporting long-term financial well-being. The company also rewards loyalty through anniversary pay for eligible employees. Furthermore, staff enjoy perks such as discounted meals during shifts and a 25 percent discount when dining as guests. Whether you are seeking your first job or a place to nurture a long-term career, Red Lobster provides an environment rich with opportunity and supportive leadership. Working as a Host at Red Lobster means being an ambassador of hospitality. Your responsibilities include warmly greeting each guest, accurately managing wait times and reservations, and creating special moments that make guests feel unique. Escorting guests to their tables with care and efficiency ensures a smooth experience from start to finish. Hosts also provide a gracious farewell, inviting guests to return and make Red Lobster their dining destination of choice. The role requires a team-first mindset, focusing on both guests and co-workers to foster a positive and welcoming atmosphere. Physical stamina is important, as the job entails standing for long periods, moving throughout the restaurant, and occasionally lifting up to 30 pounds safely. Red Lobster encourages a culture of inclusivity, equal opportunity, and reasonable accommodation, reinforcing that everyone deserves a respectful and supportive workplace. In summary, joining Red Lobster as a Host offers an enriching career with growth potential, meaningful interactions, and a robust benefits package. You become part of a passionate community dedicated to great food and great experiences. Big plans lie ahead, making it an exciting time to embrace a role with Red Lobster and contribute to a legacy of hospitality excellence.

• Must meet the minimum age requirement and authorized to work in the country you are applying
• Ability to bend, reach, stoop and lift up to 30 pounds safely
• Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
• Team player with attention to detail and ability to multi-task