Host - Join Us Now!

The Kitchen Bistro in Boulder is a vibrant community gathering spot that prides itself on offering a seasonal menu of shared plates in a modern yet rustic atmosphere. Known for its commitment to quality, community, and sustainability, The Kitchen Bistro stands as a favorite destination for locals and visitors alike who seek an inviting dining experience characterized by excellent food, drink, and hospitality. This establishment emphasizes a progressive and eco-conscious approach to dining, making it more than just a restaurant but a hub for community connection and meaningful experiences. As a forward-thinking restaurant, The Kitchen Bistro blends a casual yet refined dining environment where guests can enjoy not only the food but also the welcoming ambiance and attentive service. The role of Host at The Kitchen Bistro is pivotal to delivering the exceptional guest experience the restaurant is known for. As the first and last point of contact, the Host represents the heart and soul of the restaurant’s guest interactions and plays a key role in setting the tone for a memorable visit. This position is full-time and offers a competitive hourly wage ranging from $16.00 to $20.00 plus tips. The Kitchen Bistro seeks an energetic and outgoing individual who thrives in fast-paced environments, demonstrates a passion for hospitality, and enjoys connecting with people from diverse backgrounds. The Host will manage front-of-house duties including greeting and seating guests, managing reservations and phone inquiries, coordinating seating arrangements, and assisting servers as needed. The ideal candidate is detail-oriented, adept at multi-tasking, and able to maintain composure under pressure while prioritizing guest satisfaction. Working at The Kitchen Bistro means embracing a team-oriented culture that values integrity, respect, and positive energy. The Host supports the broader team by not only performing their duties efficiently but also by promoting the restaurant’s community-driven and eco-conscious values. There is also the opportunity to grow within the company, making this role attractive for individuals seeking career development in the hospitality industry. The kitchen encourages employees to contribute to community outreach efforts, including marketing and promotional activities with local businesses. The working environment is dynamic, requiring physical stamina as well as excellent interpersonal skills. This position requires someone with prior fine dining or hospitality experience, a reliable schedule accommodating evenings, weekends, and holidays, and the legal ability to serve alcohol. The Kitchen Bistro values employees who demonstrate professionalism in appearance and demeanor, a respectful and proactive attitude, and a genuine love for hospitality. Beyond the immediate job responsibilities, The Kitchen Bistro offers a comprehensive benefits package to its full-time employees, which includes paid time off, medical, vision, and dental insurance, disability coverage, wellness programs, and employee recognition initiatives. The company is proud to foster a workplace culture grounded in community involvement and employee advancement opportunities, making it an excellent choice for hospitality professionals looking for a rewarding and engaging career path.

• must have 1-2 years of fine dining restaurant experience
• superior temperament and good communication skills
• motivated professional with a love for taking care of others
• demonstrate integrity in all areas
• ability to work evenings, weekends, and holidays
• must be at least 18 years of age
• able to serve alcohol