Grill - $15 to $20 per HOUR

Algonquin Sub Shop is a venerable eatery renowned for its delicious sub sandwiches, soups, salads, and fries. The shop also boasts an inviting outdoor patio seating area, creating a warm and welcoming atmosphere for both regular patrons and new customers alike. Known for its dedication to quality and customer satisfaction, Algonquin Sub Shop prides itself on its fresh ingredients and made-to-order meals that cater to a wide range of tastes and preferences. This establishment values a team-oriented environment where everyone works closely to maintain high culinary standards and excellent service. The role of the grill cook at Algonquin Sub Shop is a vital position responsible for preparing food items primarily on the grill. Grill cooks focus mainly on cooking meats but are also tasked with grilling vegetables and other menu items as needed. These cooks must meticulously monitor the temperature and cooking times to ensure food safety and ideal quality. Beyond cooking, the grill cook plays a crucial part in plating dishes attractively to enhance the overall dining experience. This position also involves preparing ingredients prior to cooking shifts and maintaining cleanliness by regularly cleaning the grill and surrounding areas throughout the shift and after hours. Experienced grill cooks may take on additional responsibilities such as training new team members, ensuring they learn proper kitchen protocols and uphold Algonquin Sub Shop’s commitment to food health and safety standards. The environment demands strong physical stamina, effective time management, and excellent communication skills to work harmoniously with other kitchen staff. Algonquin Sub Shop does not enforce a strict dress code, fostering a comfortable workspace while still maintaining professionalism and hygiene. Working here offers an opportunity to grow culinary skills in a fast-paced, community-focused restaurant setting. This role offers valuable experience in food preparation, teamwork, and customer service, making it ideal for individuals passionate about the food industry and eager to develop their career in the culinary arts.

• High school diploma or equivalent
• Previous experience as a grill cook or similar kitchen role
• Ability to work flexible hours including weekends
• Knowledge of food safety and sanitation standards
• Physical ability to stand and lift heavy items throughout shift
• Willingness to learn and work as part of a team