FULL TIME SERVER - ROOTS OCEAN PRIME, PRINCETON (~$35-45/HOUR INCLUSIVE OF TIPS. MUST HAVE OPEN ...

ROOTS OCEAN PRIME, part of the esteemed Harvest Restaurants group, is a distinguished dining establishment known for delivering high-quality seafood and prime steak selections. The restaurant operates with a concept that emphasizes fresh, local ingredients and exceptional customer experience, continually raising the bar in the fine dining scene. With locations that include Summit, Morristown, and Ridgewood, ROOTS OCEAN PRIME has consistently demonstrated its commitment to culinary excellence and genuine hospitality. The restaurant's menu offers a broad range of options including fresh seafood, prime cuts of steak, vegetarian dishes, an award-winning wine list, and signature cocktails, catering to diverse tastes and preferences. Customers can expect an inviting atmosphere where both the food and service surpass expectations, making every dining occasion unique and memorable. Harvest Restaurants is well-regarded for fostering a workplace culture where teamwork, professionalism, and a passion for hospitality thrive, driving both guest satisfaction and employee development. The available role is for an experienced server, either part-time or full-time, at ROOTS OCEAN PRIME. The ideal candidate is friendly, energetic, and highly motivated, thriving in a collaborative team environment. This server role is essential for upholding the Harvest way of hospitality by going above and beyond to deliver exemplary customer service. Responsibilities include providing consistent, professional, and courteous service, knowledgeably explaining menu items to guests, and creating an exceptional dining experience. Servers at ROOTS OCEAN PRIME are expected to follow all necessary steps of service meticulously, maintain cleanliness and organization, and positively respond to guest requests with attention and care. Punctuality and professionalism in attire and behavior are also mandatory, alongside clocking in and out according to company policy. This role offers a competitive compensation package along with the opportunity to grow within a company that values employee training and career advancement. Full-time employees additionally gain access to medical, dental, and vision insurance benefits, among other perks. The position is well suited for individuals passionate about fine dining service who want to contribute to a thriving restaurant environment where quality and hospitality are paramount.

• Proficient in all aspects of fine dining service
• Knowledge of food and beverage and a passion to cultivate these skills
• Display a confident and professional appearance
• Attention to detail and ability to meet deadlines
• High school diploma preferred
• Ability to exert well-paced mobility for periods up to 6-8 hours per shift while maintaining a fun and positive attitude
• Must be able to carry about 40lbs