Full-Time Cook - $18 to $20 per HOUR

Cura Hospitality is a prominent brand under Elior North America, specializing in providing exceptional food service solutions to healthcare facilities. With over 50 years of industry experience, Elior North America operates as a family of distinct hospitality companies dedicated to delivering superior dining experiences, compassionate service, and nutritional excellence across hospitals, senior living centers, and other long-term care institutions. Known for its commitment to quality and innovation, Cura Hospitality focuses on enhancing the quality of life for patients and residents through healthy, delicious meals crafted with care and expertise. The organization prides itself on fostering a supportive work environment that promotes personal and professional growth for all team members. Located in Rochester, Minnesota, Cura Hospitality continues to be a trusted partner in healthcare food service, offering a dynamic work environment with competitive benefits and opportunities for advancement. The company emphasizes work-life balance, employee well-being, and a culture of respect and inclusion. At Cura Hospitality, employees are encouraged to take pride in their work and contribute to an overall experience that elevates the standard of care through culinary excellence. The role of the Full-Time Cook at Cura Hospitality involves working within a highly motivated and energetic kitchen team at the Homestead at Rochester location. This position requires an experienced culinary professional passionate about preparing high-quality meals in a fast-paced environment. As a Full-Time Cook, the candidate will be responsible for a variety of kitchen tasks including food preparation, portion control, and creative food presentation while maintaining rigorous safety and sanitation standards. This role offers a competitive hourly wage ranging from $18.00 to $20.00, depending on experience, along with a comprehensive benefits package designed to support employees' health and financial security. Cura Hospitality provides opportunities for continuous learning and development, including tuition reimbursement and a strong employee referral program. Moreover, the working hours avoid late-night shifts, promoting a balanced lifestyle for all team members. This position is ideal for individuals who are attentive to detail, skilled at multitasking, and committed to customer service excellence. Joining Cura Hospitality means being part of a supportive community that values growth, diversity, and culinary craftsmanship within the healthcare segment.

• At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
• working knowledge of proper culinary methods, techniques, and standards
• excellent attention to detail and the ability to perform multiple tasks in fast-paced environment
• ability to use various kitchen equipment and tools as well as identify and differentiate food items
• customer service experience is required