Food Server, Four Oaks - Washington Hilton - Now Hiring!

The Washington Hilton is a distinguished hotel with a rich heritage and a prime location just under two miles from iconic landmarks such as The White House and the National Mall. Boasting 1,107 rooms, this establishment offers guests a blend of comfort, convenience, and luxury in the heart of Washington, D.C. As part of the Hilton brand, the Washington Hilton prides itself on delivering exceptional hospitality, continuously striving to provide memorable experiences for all its visitors. The hotel operates with a strong team of over 30 dedicated members, all reporting to the Director of Food and Beverage, ensuring that every facet of guest service exceeds expectations. One key dining venue within the hotel is the Four Oaks restaurant, which serves guests daily from 6:30 AM to 2:00 PM. This restaurant focuses on providing delicious, high-quality meals in a welcoming and attentive environment. As a Food Server within this vibrant setting, you will play a pivotal role in the overall guest dining experience, working closely with kitchen and management teams to maintain the restaurant’s standards. The position offered is part-time with shifts primarily in the morning hours, including weekdays, weekends, and holidays, starting at a competitive pay rate of $15.00 per hour. Team members also have access to medical insurance coverage that extends to their families, reinforcing the hotel’s commitment to employee wellbeing. In this role, the ideal candidate will bring a minimum of one year’s experience as a server in a restaurant setting. Successful servers at Washington Hilton must possess the skillset and stamina to efficiently take and deliver food and beverage orders while maintaining a high level of customer service and hospitality. They should be knowledgeable about menu items, promotions, and able to promptly respond to guest requests with friendliness and efficiency. Being a part of Hilton means joining one of the most acclaimed hospitality workplaces globally, recognized for its innovative programs and inclusive environment. Employees enjoy a range of progressive benefits designed to support their mental and physical health, career growth, and work-life balance. This includes Hilton’s Go Hilton travel program offering significant travel discounts, expertly tailored healthcare plans including telemedicine, mental health resources, and industry-leading paid time off. As a Food Server at Washington Hilton, your responsibilities would extend beyond serving food and beverages; you will embody Hilton’s core values of hospitality, integrity, leadership, teamwork, ownership, and a proactive approach to tasks. Demonstrating qualities such as dependability, customer focus, quality, productivity, and adaptability are essential to thriving in this role. Hilton’s environment motivates every team member to excel and contribute meaningfully to a team that takes pride in setting industry standards. Joining Washington Hilton means being part of a global hospitality leader dedicated to creating remarkable experiences for every guest around the clock. The hotel celebrates its almost century-long tradition of excellence, driven by its vision to ‘‘fill the earth with the light and warmth of hospitality.’’ As a Food Server on this team, you will not just serve meals; you will be a key player in delivering the warmth and comfort that define the Hilton experience.

• Minimum one year of experience as a server within restaurants
• Ability to work morning shifts including weekdays, weekends and holidays
• Ability to run food from kitchen to table
• High school diploma or equivalent
• Strong interpersonal and communication skills