Food Runner - Quick Hire!

Ruth's Chris Steak House, founded in 1965, is a renowned fine dining establishment recognized for its exceptional service and legendary steaks. With a commitment to delivering unparalleled hospitality, Ruth's Chris has built a reputable brand cherished by guests nationwide. The company embodies a culture that treats its team members like family, fostering an environment where individuals can be authentic, develop professionally, and grow within their careers. Known for its high standards and continuous pursuit of excellence, Ruth's Chris continues to set the benchmark in the steakhouse dining industry. This opening is for a Food Runner position at Ruth's Chris Steak House, offering an exciting opportunity to join a prestigious organization with a strong legacy of quality and service. The pay for this role varies by location and includes tips, providing a rewarding compensation structure. Working at Ruth's Chris allows team members access to excellent benefits, such as eligibility for health insurance when working an average of 30 hours per week, a competitive 401(k) match, dining discounts, an employee assistance program, and opportunities for career advancement through training and growth initiatives. As a Food Runner, you will play an essential role in the dining experience by serving as the vital connection between the kitchen staff and servers. Your responsibilities will include ensuring that all plates are prepared correctly, tracking cooking times, and verifying the presentation and doneness of each dish before delivery. Accuracy and timeliness are crucial, as you will ensure that every guest receives the exact plates they ordered, enhancing their overall dining satisfaction. This role requires a Guest-first mindset and the ability to collaborate closely with servers to optimize the dining experience. Food Runners at Ruth's Chris are part of a dedicated team that helps maintain the restaurant's reputation for quality and excellence. The role offers a dynamic work environment filled with energy and opportunities to grow within a company that values hard work and passion for hospitality. If you are ready to contribute to an extraordinary dining experience and be part of a team that values your efforts, this position at Ruth's Chris Steak House could be the perfect next step in your culinary hospitality career.

• High school diploma or equivalent
• Ability to work flexible hours including evenings, weekends, and holidays
• Physical ability to stand for extended periods and carry trays of food
• Must be at least 18 years old
• Ability to follow instructions and work under supervision
• Willingness to learn and grow within the company