Food Runner - Garland, TX

Nando's PERi-PERi is a well-known and beloved restaurant brand specializing in flame-grilled PERi-PERi chicken with roots tracing back to South Africa. With a growing presence in North America, Nando's combines a unique dining experience with a vibrant and inclusive atmosphere that attracts a diverse crowd of guests eager to enjoy flavorful meals paired with warm hospitality. The company's commitment to quality food, excellent service, and a fun work environment has positioned it as a popular choice for both customers and employees alike. They emphasize a culture of respect, growth, and support, ensuring all team members feel included and valued while contributing to the overall success of the restaurant. Nando's is currently hiring for the Food Runner/Server position, offering both full-time and part-time opportunities. This role is ideal for individuals looking to start a career in the restaurant industry or those seeking a rewarding job that offers flexibility and an engaging work environment. Working as a Food Runner/Server at Nando's entails being an essential part of the team responsible for delivering the signature Nando's experience. The primary responsibility is to ensure food orders reach guests quickly and accurately, maintaining a positive and enthusiastic demeanor throughout the shift. Beyond delivering food, Food Runners also assist in the upkeep of dining areas by cleaning, setting, and resetting tables, and managing side duties to support smooth operations in the restaurant. The position provides an excellent opportunity for individuals to develop their skills in a fast-paced environment and advance their restaurant career through internal development programs. Those who join Nando's can benefit from a competitive base wage in addition to tips, a free meal during shifts, telehealth medical and mental health benefits for the employee and their family, paid time off after one year, sick and safe leave immediately, and a 401k plan. The company prides itself on fostering a team-oriented workplace where employees work collaboratively to exceed guest expectations while embodying the warm and welcoming culture reflected in their tagline #EveryoneIsWelcome. Nando's commitment to equal employment opportunities ensures a fair and welcoming work environment for all applicants and employees regardless of race, color, religion, age, sex, national origin, disability, or other protected characteristics.

• Ability to take direction and work in a team environment
• Ability to work calmly and effectively under pressure
• Commitment to quality service and food and beverage knowledge
• Knowledge and comprehension of safety, sanitation and food handling procedures
• Basic English language and professional communication skills
• Able to independently lift up to 15 pounds for extended periods
• Ability to stand, walk and climb stairs while carrying food items and dishes
• Must be able to walk or stand for 8 to 10 hours per day
• Possess good hand-eye coordination
• Able to reach, bend, twist, stoop, push, pull and lift overhead
• Must be able to climb stairs in multi-level restaurants