Food Runner

Yard House is a dynamic and vibrant restaurant renowned for its extensive selection of beers and diverse menu offerings that cater to a broad range of tastes. This establishment prides itself on creating an energetic atmosphere where guests can enjoy great food and drink in a lively setting. As a well-established player in the casual dining and craft beer scene, Yard House combines high-quality food service with a fun and inclusive environment. The company values diversity and operates under a set of core principles that foster teamwork, enthusiasm, and a commitment to exceptional guest experiences. Staff members are encouraged to embrace the restaurant's spirited culture, characterized by bringing positive energy, being fully engaged in their roles, having a sense of family and kindness, and celebrating diversity. The employment type for this role is typically part-time or full-time hourly positions, with pay varying by location, complemented by tips. The Food Runner position at Yard House is crucial for maintaining the smooth operations between the kitchen (Heart of House) and front-of-house service staff. The role focuses on supporting the timely delivery of food to guests while upholding the restaurant’s high standards for food quality and safety. Food Runners play an essential role in helping to deliver an excellent dining experience by ensuring that dishes arrive hot and presented correctly. This job requires a strong attention to detail, an ability to work efficiently under pressure, and excellent communication skills to coordinate with both kitchen staff and servers. The Food Runner must adhere strictly to sanitation and food safety standards, maintaining cleanliness and compliance throughout their shift. Given the fast-paced environment, the position also demands physical stamina, as Food Runners will frequently be on their feet and moving throughout the restaurant. Furthermore, Yard House provides a supportive work environment where team members have access to competitive pay and flexible scheduling to balance work and life commitments. Additional benefits include sick pay, health and well-being programs, and opportunities for career growth within the company. This role offers an excellent opportunity for those passionate about hospitality and the food and beverage industry to develop their skills and grow professionally within a respected brand known for its vibrant atmosphere and dedication to quality.

• High school diploma or equivalent
• Prior experience in food service preferred
• Ability to work flexible hours including nights and weekends
• Strong communication skills
• Physical ability to stand and walk for long periods
• Commitment to food safety practices
• Ability to work in a fast-paced, team-oriented environment