Food Runner - $10 to $16 per HOUR

Toca Madera is a modern Mexican restaurant that offers a unique dining experience by re-imagining traditional Mexican cuisine. The establishment focuses on pairing locally-sourced ingredients with bold and vibrant flavors to create a menu that caters to every eater. The restaurant is well-known for its signature farm-to-glass cocktails that only use fresh, seasonal ingredients, ensuring a high-quality beverage experience. Additionally, Toca Madera boasts a dynamic bar program offering an extensive selection of the finest tequilas and mezcals, along with a rotating choice of wines sourced from around the world. Its atmosphere is designed to stimulate all the senses, featuring visually stunning decor, seductive music, and an award-winning culinary menu that blends modern influences with timeless elements. The role of a food runner at Toca Madera is vital to maintaining the seamless flow of service between the kitchen and the front-of-house team. Food runners are tasked with the responsibility of delivering food orders promptly and accurately to the guests while maintaining clear and efficient communication with the kitchen staff. The position requires a thorough knowledge of the menu, enabling the food runner to correctly identify and describe each dish, including any modifications, as it is served. This helps ensure guests have a clear understanding of their meal and contributes to their overall dining satisfaction. Food runners play a critical part in upholding the high standards of customer service that Toca Madera is known for. This involves ensuring that food items are delivered hot and in proper condition, meeting the guests' expectations. Beyond just delivering food, food runners also set tables and clear away used dishes and utensils, contributing to a clean and organized dining environment. Cooperation with coworkers and proactive anticipation of their needs ensures that the restaurant operates smoothly and efficiently. Safety and cleanliness are also priorities, with food runners required to adhere strictly to health and safety guidelines. Ultimately, food runners at Toca Madera help create an exceptional dining experience by being attentive, responsive, and effective collaborators within a rapidly moving hospitality environment.

• Minimum of 6 months experience in a fine dining or full-service restaurant
• Ability to work flexible shifts including weekends and holidays
• Physical capability to lift, push, and pull up to 35 lbs
• Ability to stand for extended periods during shifts
• Strong communication skills in English
• Teamwork and customer service orientation
• Adherence to health and safety regulations