Experienced Grill and Saute Cook YaYas

This job opportunity is with a busy culinary establishment that specializes in high-volume cooking from scratch. The company is committed to delivering quality dishes that require proficient skills in sautéing and grilling. The environment is dynamic and fast-paced, perfectly suited for individuals who thrive under pressure and enjoy teamwork. This full-time position offers an hourly wage ranging from $14.00 to $19.00, reflecting the importance of efficiency, cleanliness, and organization in the kitchen. Employees are expected to maintain high standards of food preparation and safety, ensuring every meal served meets the company's quality standards. The role involves working primarily during the evening shift, making it ideal for those who prefer non-traditional work hours. The line cook will be responsible for preparing various dishes from scratch, demonstrating strong culinary techniques particularly in sauté and grill methods. Being efficient and well-organized is critical, as is the ability to collaborate effectively within a team setting. The establishment values team members who can maintain a clean work environment while managing multiple tasks efficiently. Training is provided, ensuring cooks understand the operational expectations and food safety protocols. Overall, this position is designed for culinary professionals eager to advance their skills in a fast-paced, rewarding kitchen environment with opportunities for growth and a comprehensive benefits package.

• High school diploma or equivalent
• minimum 1 year experience in a similar culinary role
• availability to work evening shifts
• ability to work in a fast-paced environment
• good physical stamina to stand for long periods
• strong organizational skills
• ability to maintain a clean workstation