Escondido,CA,USA Career:Food Runner-$16 Per HOUR at Ruth's Chris Steak

Ruth's Chris Steak House, established in 1965, is a renowned fine dining restaurant company recognized for delivering legendary hospitality paired with high-quality, sizzling steaks. The company prides itself on its team-oriented environment where employees are treated like family and encouraged to grow both personally and professionally. Ruth's Chris Steak House is committed to creating special experiences for their guests by maintaining a hard-working, passionate workforce dedicated to excellence in service and cuisine. The restaurant operates on the principle of providing an environment where employees can be themselves while contributing to the success and reputation of the brand. The role of Food Runner at Ruth's Chris Steak House is an exciting opportunity for individuals who thrive in fast-paced, customer-focused environments and have a passion for fine dining service. This position is integral to delivering a high-quality dining experience by partnering closely with servers and kitchen staff. The Food Runner ensures that every dish leaving the kitchen is perfectly timed, expertly presented, and meets the highest standards of quality. This involves verifying the cooking times, checking the degree of doneness, and ensuring the aesthetic appeal of each plate. By delivering food accurately and efficiently to each table, the Food Runner plays a key role in guest satisfaction and return visits. This role offers more than just an opportunity to work in a prestigious restaurant; it promises a career with endless growth possibilities and an inclusive work culture. At a wage starting at $16.50 per hour plus tips, employees also enjoy a variety of benefits, including eligibility for health insurance when working an average of 30 hours per week, participation in a 401(k) plan with a competitive match, and employee assistance programs. Dining discounts provide employees with a chance to enjoy the menu themselves, while a referral program incentivizes bringing friends into the workplace. Additionally, paid sick leave and paid family and medical leave are offered to promote work-life balance and support employees during critical times. Training and career growth opportunities are emphasized so that each employee can build a successful career with the company. The Food Runner position is ideal for individuals with a guest-first mindset who are ready to deliver impeccable service in a dynamic, energetic restaurant setting. The role demands attention to detail, a strong focus on timing and quality, and the ability to collaborate with team members to optimize the guest's dining experience. Those who enjoy a team-oriented, supportive environment where their contributions lead to memorable guest experiences will find this job fulfilling and rewarding. This is more than just a job; it's a chance to join one of the best dining establishments and build a career in hospitality where passion meets professionalism.

• Ability to lift and carry heavy trays and plates
• Availability to work evenings, weekends, and holidays
• Must be at least 18 years old
• Strong attention to detail
• Good physical stamina
• Ability to stand and walk for extended periods
• Willingness to follow health and safety guidelines