Dishwasher - UCLA CHS Cafe Med - No Experience!

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day in 15 countries around the world. Rooted in service and united by a strong purpose, Aramark strives to make a positive impact for its employees, partners, communities, and the planet. The organization is dedicated to creating an inclusive and diverse work environment where every employee has equal employment opportunities, free from discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, or any other protected characteristic under applicable law. With a commitment to fostering career development, Aramark encourages its employees to grow their talents, pursue their passions, and achieve their professional goals. Through comprehensive training programs and ongoing support, the company aims to empower its workforce while maintaining high standards of service and operational excellence. This job posting is for the position of Dishwasher, a foundational role within Aramark's culinary operations. As a Dishwasher, you will be responsible for maintaining the cleanliness and sanitation of dishes, pots, pans, silverware, glasses, kitchen equipment, and utensils. This role is essential in supporting the overall kitchen operations to ensure a safe and efficient environment for food preparation and service. The hourly wage for this position is set at $20.00, reflecting Aramark's commitment to offering competitive and fair compensation. Benefits for eligible employees include comprehensive medical, dental, and vision coverage, as well as work-life resources. Additional offerings may include retirement savings plans such as 401(k), paid days off including parental leave, and disability coverage. These benefits vary by location and employee eligibility. As a Dishwasher, your responsibilities will not only involve cleaning duties but also maintaining equipment, adhering to safety procedures, performing light maintenance, and delivering excellent customer service. You will be part of a team that values flexibility and dedication, where job duties may evolve based on client requirements and business needs. The role requires availability during flexible hours, including evenings and weekends. Your ability to follow sanitation and safety protocols is crucial to the success of the kitchen operations and the overall guest experience. This position serves as a great entry point for individuals seeking to begin or advance their career within the hospitality and food service industry. With Aramark's supportive environment and opportunities for growth, you can build a rewarding career path while contributing to a team that values safety, service, and sustainability.

• High school diploma or equivalent
• Previous experience in dishwashing or a similar role preferred
• Ability to work in a fast-paced environment
• Strong attention to detail
• Ability to follow safety and sanitation guidelines
• Flexibility to work evenings, weekends, and holidays
• Ability to stand for extended periods