Dishwasher - No Experience!

Ruth's Chris Steak House is a renowned fine dining restaurant chain established in 1965, recognized for its legendary steaks and exceptional hospitality. With decades of experience in the industry, Ruth's Chris has built a reputation not only on the quality of its food but also on the dedication and passion of its team members. The restaurant views its staff as family, fostering a supportive and inclusive environment where employees can be themselves and cultivate their professional growth. Employees at Ruth's Chris benefit from extensive training programs and exciting career advancement opportunities, making it an ideal workplace for those looking to build a longevity career in the hospitality sector. As part of the team, individuals contribute to creating memorable dining experiences for guests, ensuring every detail aligns with the brand's standard of excellence. The Dishwasher role at Ruth's Chris Steak House is an essential position that maintains the cleanliness and sanitation standards within the kitchen and restaurant areas. This hourly position offers a competitive wage ranging approximately from $17.28 to $20.00 per hour, reflecting the importance of the role in supporting overall restaurant operations. Beyond monetary compensation, the company offers comprehensive benefits including health insurance eligibility for employees working an average of 30 hours per week, a 401(k) plan with a competitive match, dining discounts, an employee assistance program, paid sick leave, paid family and medical leave after one year of service, a referral bonus program, and robust training resources to help team members succeed. The Dishwasher is a vital team player responsible for washing, storing, and stocking all plateware, glassware, utensils, pots, pans, and other smallwares to ensure the kitchen and service floors are always adequately supplied. This role requires strict attention to detail to maintain high levels of cleanliness and organization, including spot cleaning floors, carpeting, walls, and furnishings. Working in a fast-paced, collaborative environment, Dishwashers must communicate effectively with other team members to ensure seamless operations and uphold the restaurant's renowned hospitality standards. The position offers an excellent opportunity to start or further a career in the hospitality industry with a company that values hard work, teamwork, and personal development.

• High school diploma or equivalent
• Previous experience in dishwashing or a similar role preferred
• Ability to stand for extended periods
• Capable of lifting heavy items up to 50 pounds
• Availability to work flexible hours including evenings weekends and holidays
• Ability to follow safety and sanitation procedures
• Team-oriented mindset