Dishwasher - No Experience!

Red Lobster is an esteemed and well-established seafood restaurant chain renowned for delivering quality dining experiences centered around fresh seafood and coastal-inspired dishes. With over five decades of commitment since its founding, Red Lobster has grown into a beloved brand, boasting more than 500 restaurant locations. The company prides itself not only on serving delicious meals but also on fostering a warm and welcoming environment for both guests and employees. Serving as a family-oriented establishment, Red Lobster values connections with its community and strives to be more than just a dining destination, making each guest and team member feel like part of a larger family. The Dishwasher/Utility role at Red Lobster is an essential position that supports the overall cleanliness and operational efficiency of the restaurant. This full-time, hourly paid role offers competitive wages ranging from $16.50 to $25.00 per hour, backed by a host of employee benefits such as weekly pay, flexible scheduling options, and affordable medical, dental, and vision plans starting under $10 a week. Employees also have access to life insurance, short-term disability coverage, voluntary benefits, and a 401(k) retirement savings plan with company matching after one year of service. Additional incentives include anniversary pay, discounted meals during shifts, and a 25% discount when dining as a guest, in addition to career advancement opportunities through ongoing training. In this position, the Dishwasher/Utility team member will play a crucial role in ensuring the restaurant maintains the highest standards of cleanliness and hygiene. They will be responsible for cleaning and sanitizing all dishware, glassware, cooking utensils, and kitchen equipment, as well as managing trash disposal and assisting with food preparation tasks when necessary. The role requires safe operation of dishwashing machines and other kitchen equipment, along with collaborative teamwork to support cooks and other kitchen staff. A key focus of this job is maintaining safety protocols and cleanliness standards throughout the restaurant while always prioritizing the guest experience and team cohesion. Physical stamina and attention to detail are vital for success in this role, given the demands to remain on their feet for long shifts and safely handle lifting up to 50 pounds. The ideal candidate will be a team player with culinary experience preferred, attentive to detail, capable of multitasking, and committed to upholding health and safety guidelines. Emphasizing inclusivity and equal opportunity employment, Red Lobster welcomes applicants from diverse backgrounds and encourages individuals who can embody the company values of respect, community, and excellent service to join their expanding team. This Dishwasher/Utility position is an excellent opportunity for individuals passionate about hospitality and seafood, looking to build a long-term career in the restaurant industry. With the company's ambitious growth plans and emphasis on employee development, it is an exciting time to become part of the Red Lobster family. By joining the team, employees become valuable contributors to memorable guest experiences, reinforcing Red Lobster's reputation as a leading seafood restaurant brand and employer of choice globally.

• Must meet the minimum age requirement and be authorized to work in the country you are applying
• culinary experience preferred
• ability to bend, reach, stoop and lift up to 50 pounds safely
• ability to move about the restaurant and remain standing for an 8 to 12 hour shift
• team player with attention to detail and ability to multi-task