Crew Member - Full-time

Chipotle Mexican Grill, Inc. is a leading fast-casual restaurant chain that is revolutionizing the fast food industry by serving responsibly sourced, classically cooked, real food with wholesome ingredients free from artificial colors, flavors, or preservatives. Founded with the mission to cultivate a better world, Chipotle operates restaurants across the United States, Canada, the United Kingdom, France, and Germany. Unlike many restaurant companies of its size, Chipotle owns and operates all of its restaurants in North America and Europe, ensuring quality control and an exceptional customer experience. Chipotle is not only dedicated to offering nutritious food but also committed to fostering a culture that values diversity, equity, and inclusion among its workforce. As a people-first company rooted in strong values, Chipotle embraces world-class individuals and champions a welcoming workplace environment. The company is a recognized leader and innovator in digital technology, sustainability, and business practices in the food service industry. At Chipotle, food is prepared fresh daily with no use of freezers, microwaves, or can openers in their restaurants. The company takes pride in preparing real food by hand, emphasizing quality and authenticity. Employees at Chipotle receive comprehensive training that empowers them to confidently work in various restaurant stations such as grill, cashier, prep, salsa, and expo. The role offered is primarily an entry-level position ideal for individuals passionate about food, customer service, and career growth within the restaurant industry. The opportunity provides a clear career path with extensive internal promotion, where over 80% of managers are promoted from crew members. Whether you bring prior experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, or no experience at all, Chipotle welcomes enthusiastic individuals ready to develop their skills and advance professionally. As a team member, you contribute to creating a friendly, engaging atmosphere that enhances the customer experience. Chipotle seeks candidates with a positive attitude, a passion for serving both customers and teammates, and a strong desire to learn and improve their cooking and service skills. The company provides an environment that supports learning, development, and advancement, making this role not just a job but a potential long-term and rewarding career. Employment with Chipotle offers a full and part-time schedule flexibility, competitive compensation, and a comprehensive benefits package. Among other perks, team members receive tuition assistance of up to $5,250 per year for select degrees, free food during shifts, medical, dental, and vision insurance, digital tips, paid time off, holiday closures, and numerous opportunities for growth and development. Joining Chipotle means becoming part of a purpose-driven team that is dedicated to reshaping the fast food industry and making better food accessible to everyone. If you are enthusiastic about food, community, and your own career, Chipotle could be the perfect place for you to start or continue your journey in the fast-casual dining sector.

• Be at least 16 years old
• Ability to communicate in the primary language(s) of the work location
• Reliable attendance and punctuality
• Ability to stand for extended periods
• Ability to follow safety and hygiene standards
• Willingness to learn and work as part of a team
• Physical ability to perform food preparation tasks