Cook-River's Edge-$20 To $21 Per HOUR•Roseville,CA,USA,CA•Senior
Posted on October 24, 2025
Local Job Overview: Roseville, CA, USA
Role in Roseville, CA, USA: Cook - River's Edge - $20 To $21 Per HOUR Hiring Organization: Senior Resource Group, LLC Worksite: Roseville, CA, USA, CA
Pay: $20-$21/Hour (approx. $24.5k/Year) Benefits: This role offers a competitive benefits package. Impactful work with supportive local leadership.
Position Scope
This role centers on your professional skills within the a dynamic space in Roseville, CA, USA.
- This Roseville, CA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Senior Resource Group, LLC team in Roseville, CA, USA, CA is growing.
- Benefit from working in Roseville, CA, USA, a key hub for the a dynamic industry.
Senior Resource Group (SRG) is a distinguished leader in the senior living industry, dedicated to enhancing the quality of life for seniors across the United States. With over 37 years of experience, SRG has pioneered innovative designs and operational strategies for senior living communities, earning numerous awards for excellence in service and care. Their commitment to innovation and compassionate service has established them as one of the most respected names in the field. SRG’s communities are known not only for their outstanding amenities and supportive environments but also for their focus on resident well-being and personalized care. This commitment reflects the company's core values of respect, dignity, and quality of life for all residents.
The current opportunity available at Senior Resource Group is a part-time position offering flexible scheduling with an estimated pay range of $20 to $21 per hour, depending on the candidate's skills and experience. This role is vital in ensuring the delivery of high-quality dining services tailored to meet the unique preferences and dietary needs of senior residents. The position involves preparing meals in accordance with strict food safety and sanitation regulations, emphasizing safe handling and cleanliness. Working collaboratively with kitchen staff, the successful candidate will contribute to the production of diverse menu items, ensuring that each meal served meets the highest standards of nutrition and taste. This role is perfect for individuals passionate about food preparation and interested in making a meaningful impact within a senior living community. Moreover, candidates with or without prior experience or formal education in food services are encouraged to apply, offering a valuable opportunity for those looking to enter or grow within the hospitality sector focusing on senior care. SRG maintains a strong commitment to equal employment opportunities and ensures a respectful work environment free from discrimination and harassment. Employees enjoy working in an inclusive culture that values diversity, ethical standards, and professional development.
- High school diploma or GED preferred
- Willingness to work part time
- Ability to follow food safety and sanitation regulations
- Ability to maintain cleanliness in work and storage areas
- Good communication skills