Cook - Boston University - West Campus

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests daily through its operations in 15 countries. Aramark is committed to excellence, innovation, and creating meaningful experiences for clients and communities. With a strong focus on service and a mission rooted in making a positive impact, Aramark provides a dynamic workplace where employees can develop their talents, fuel their passions, and grow professionally. The company emphasizes diversity and inclusion, ensuring equal employment opportunities regardless of race, gender, disability, or other protected characteristics. At Aramark, employees are empowered to achieve their full potential and contribute to a culture of respect and collaboration. The position of Cook at Aramark offers an exciting opportunity for individuals who have a passion for food and creativity in the kitchen. As a Cook, you will be responsible for preparing a wide variety of dishes using fresh ingredients and professional cooking equipment, all while adhering to strict production guidelines and safety procedures. The role requires both technical cooking skills and the ability to experiment with different cuisines, flavors, and cooking styles, encouraging innovation and continuous learning. Working at Aramark means you’ll be part of a supportive team that values your contribution to delivering high-quality food experiences. This is an hourly position with compensation ranging from $26.94 to $27.94 per hour, reflecting Aramark’s commitment to competitive pay. Additionally, the company offers comprehensive benefits that include medical, dental, and vision coverage, as well as retirement savings plans such as 401(k). Employees can also benefit from paid time off, including parental leave and disability coverage, tailored to meet diverse needs. The Cook role also involves maintaining cleanliness and sanitation standards, ensuring food safety, and upholding security measures for company assets. Physical demands such as lifting, bending, and standing for extended periods are part of the job, and employees may be required to wear uniforms and personal protective equipment (PPE). Aramark fosters a culture of continuous improvement and adaptability, encouraging employees to develop new skills and embrace changing job responsibilities as needed. With no predetermined application window, the company seeks dedicated candidates to join their team and contribute to a mission of providing exceptional food services while caring for employees’ health and safety. If you are passionate about cooking, eager to advance your culinary skills, and want to work in a vibrant and supportive environment, this Cook position at Aramark is an excellent match for you.

• Experience as a cook or in a related role
• Knowledge of basic principles of food preparation and food safety regulations
• Ability to acquire food safety certification
• Basic math and counting skills
• Effective interpersonal communication skills
• Physical ability to perform tasks including lifting, bending, pushing, pulling, and extended walking or standing
• Willingness to wear uniforms and personal protective equipment (PPE)