COOK - $17 per HOUR

Eurest is a distinguished global leader in the foodservice industry, recognized worldwide for its unwavering commitment to service excellence and high-quality culinary standards. As part of the Compass Group, one of the largest and most respected foodservice companies globally, Eurest leverages a combination of extensive global resources and strong local presence to cater to the diverse food service needs of some of the world’s most successful corporations, including many Fortune 500 companies. With a reputation for innovation and passionate dedication to their clientele, Eurest is dedicated to connecting with people, inspiring through food, and creating solutions that enhance the dining experience while honoring their promise of quality and service. The cook position available at Spirit KK 41 in Wichita, Kansas, represents a vital role within the Eurest culinary team. This full-time role offers an excellent opportunity to be part of a dynamic and fast-paced kitchen environment where culinary skills and dedication are highly valued. Working Monday through Friday with varying hours, the cook is responsible for preparing high-quality food items in alignment with federal, state, and corporate regulations and standards, ensuring that every dish served meets the established benchmarks of taste, presentation, and temperature. With a pay rate of $17.25 per hour, this position offers a stable work schedule and the chance to grow professionally within a globally recognized company. This role requires a cook who not only prepares food according to standardized recipes but also takes part in various operational aspects such as maintaining cleanliness, managing kitchen inventory, and adhering strictly to safety protocols including HACCP standards. The ideal candidate will demonstrate a careful approach to food portioning and delivery, guaranteeing that all meals served meet customer expectations and support the company's reputation for excellence. The cook will also assist in tasks such as ordering supplies, equipment maintenance reporting, and participating in safety meetings, ensuring a smooth kitchen operation. Candidates with previous culinary experience are preferred, reflecting the importance of skilled preparation in food service quality. Eurest fosters an inclusive and collaborative work environment that values every associate’s contributions and promotes opportunities for growth. Employees are also offered a comprehensive benefits package, with full-time staff eligible for medical, dental, vision, and life insurance along with voluntary benefits like accident insurance and legal services. The company emphasizes an ownership mindset, encouraging associates to take pride in their work and contribute actively to the team’s success. Eurest’s hiring process is designed to be accessible and straightforward, with applications accepted online only and the availability of a text application option for added convenience. Internal referral bonuses are available, encouraging employees to recommend qualified candidates. The company maintains a drug-free workplace and adheres to equal opportunity employment principles, ensuring fair treatment regardless of race, gender, or other protected classifications. This position is an excellent gateway for aspiring culinary professionals who want to join a world-leading foodservice group committed to quality, safety, and community involvement.

• Previous culinary experience preferred
• Ability to prepare food according to federal, state and corporate standards
• Ability to maintain cleanliness and safety in the kitchen
• Willingness to work full-time schedule Monday through Friday
• Ability to operate kitchen equipment safely
• Commitment to following HACCP and company safety policies
• Ability to work in a team environment