Clovis,CA,USA-based Shuttle Driver-Quick Hire! Opening | Hiring

US Foods is one of the largest food distributors in the United States, renowned for its strong culture, history of internal promotions, and commitment to employee growth and development. As a leading foodservice distributor, US Foods provides a wide range of products to restaurants, healthcare, hospitality, and other foodservice operations nationwide. The company prides itself on fostering a supportive work environment where employees are valued, encouraged to grow their skills, and rewarded for their dedication and hard work. US Foods operates with a clear set of core cultural beliefs that emphasize work ethic, collaborative spirit, and excellent service, making it an employer of choice in the food distribution industry. The role of Shuttle Truck Driver at US Foods is pivotal to the success of the company. Serving as vital members of the transportation team, these drivers operate tractor-trailers, potentially including double trailers, to shuttle loads between various US Foods distribution centers and shuttle yards. The position demands a high level of responsibility, integrity, and reliability, as these drivers contribute directly to the efficiency of operations by safely and efficiently switching out loaded trailers with empty ones. Shuttle Truck Drivers at US Foods embody the company values by maintaining a service-oriented approach, ensuring all trailers are handled with care, and supporting the seamless flow of goods that keeps the company’s operations running smoothly. This role offers a guaranteed minimum of 40 hours per week with paid training and paid overtime, emphasizing the company’s commitment to its workforce. With a competitive hourly pay rate of 32.43 dollars and a flexible schedule from Sunday through Thursday, the job provides a balance of stability and flexibility. Additional benefits begin from day one and include medical, dental, and vision insurance, as well as a 401(k) retirement plan, employee stock purchase plan, life insurance, and paid parental leave. Such comprehensive benefits reflect US Foods’ dedication to supporting its employees' well-being both on and off the job. Beyond just the operational tasks, US Foods values its Shuttle Truck Drivers as important faces of the organization, fostering trusting relationships with customers and upholding the company’s reputation in the industry. Drivers are responsible for performing key duties such as verifying route and account numbers, ensuring product loads match customer invoices, safely hooking and unhooking trailers, logging time electronically, and performing safety inspections on the truck and trailer. These responsibilities are vital for maintaining high standards of safety and efficiency within the transportation division. The company also places importance on regulatory compliance and safety protocols, requiring all drivers to be registered in the FMCSA Clearinghouse for monitoring drug and alcohol program violations. Applicants must hold a valid CDL Class A license with necessary endorsements and meet minimum experience requirements. This attention to regulatory detail underscores US Foods’ commitment to maintaining a safe, professional, and compliant workforce. Overall, becoming a Shuttle Truck Driver at US Foods offers a rewarding career filled with growth opportunities, strong leadership, and a clear path for advancement within one of the country’s top foodservice companies. Candidates passionate about driving, safety, and customer service will find a supportive and dynamic environment where their contributions truly matter.

• Must be at least 21 years of age
• Must have valid CDL A issued by the state of legal residence with necessary endorsements and DOT qualified
• Minimum six months commercial truck driving experience or three months of foodservice or food and beverage truck delivery experience required
• Double endorsement license required
• Registration with FMCSA Clearinghouse required