Bismarck,ND,USA-based Airline at Jetblue | Hiring

AES Restaurant Group, LLC is a respected franchisee of Arby's operating across 229 locations in 17 states, headquartered in Northern Indiana. Known for its commitment to the core values summarized by the acronym AES, meaning "Attitude Equals Success," this company thrives on a culture where a positive mindset is directly linked to achieving goals. AES Restaurant Group prides itself on delivering exceptional fast-food experiences through its dedicated teams and excellent operational standards. As part of the Arby's franchise, AES offers guests delicious and quality food in a friendly and welcoming environment. The company places great importance on customer satisfaction, operational excellence, and team development to sustain and expand its presence in the fast-food industry. The role of the Restaurant Assistant Manager at AES Restaurant Group is pivotal for maintaining the operational success and high service standards expected of the brand. This position calls for an individual capable of guiding restaurant teams to simultaneously deliver outstanding guest experiences and meet financial and operational benchmarks. Assistant Managers support the General Manager by executing daily tasks focused on improving service quality, managing staff, and ensuring compliance with safety and cleanliness standards. In this leadership role, Assistant Managers will be responsible for motivating their teams, setting expectations, and upholding company policies to foster an environment of respect and teamwork. They will play a key role in hiring, training, and coaching employees, ensuring everyone is equipped to meet AES's service goals. Assistant Managers utilize proprietary AES systems daily to streamline restaurant operations, manage inventory and cash controls, and measure service speed and quality, ensuring the restaurant runs efficiently and profitably. The job also involves a strong focus on goal-oriented performance, with metrics covering customer satisfaction, profit and loss management, workplace safety, and adherence to food safety regulations. Assistant Managers need a hands-on leadership approach and a calm demeanor to effectively handle the fast-paced nature of the restaurant environment while supporting their staff's growth and keeping operations aligned with corporate standards. Emotional resilience, effective communication, and the ability to maintain high levels of integrity and customer service are essential qualities for success in this position. AES Restaurant Group offers both full-time and part-time shifts, rewarding employees through competitive bonus programs and various benefits including health insurance, health savings accounts, paid time off, and employee recognition programs. For those seeking career growth in the fast-food industry, AES provides a nurturing and goal-driven environment where skills in leadership, operations, and customer service can flourish. The company is committed to equality and diversity in the workplace, ensuring all team members have the opportunity to succeed regardless of background. This role is ideal for professionals looking to take on new challenges and contribute to one of the favorite fast-food destinations in the regions AES serves.

• Must have a reliable vehicle and valid driver's license
• Must be ServSafe certified or capable of obtaining certification
• Ability to work in warm and cold temperatures
• Ability to stand for 8-10 hours
• Ability to lift up to 50lbs
• Ability to climb ladders for general maintenance
• Ability to perform bending, squatting, twisting, pulling, reaching
• Available for full time or part time shifts