Bartender - Indianapolis, IN

On The Border Mexican Grill & Cantina is a well-established restaurant brand known for its vibrant atmosphere and authentic Mexican cuisine. With over 40 years of experience in the hospitality industry, On The Border has become a destination where guests come to enjoy not just great food but an inviting environment that brings people together. The establishment prides itself on fostering a workplace culture that emphasizes fun, teamwork, and growth opportunities for all team members. This respected chain is dedicated to creating a unique employee experience where individuals have the chance to develop their skills, advance in their careers, and enjoy competitive benefits in a dynamic setting. The bartender role at On The Border Mexican Grill & Cantina is much more than simply pouring drinks; it is about creating memorable experiences for every guest who visits the bar. Bartenders are essential team members who provide excellent hospitality by mixing and serving beverages responsibly while maintaining a clean and organized bar area. This position is perfect for energetic individuals who have a passion for both hospitality and having fun at work. The salary offered for this position is $20 per hour, including tips, providing a highly competitive earning opportunity. On The Border supports flexible scheduling to accommodate various lifestyles, including family needs, second jobs, and other life commitments. This flexibility, along with the chance to participate in a team member dining program and benefit from referral bonuses, makes this role attractive for both full-time and part-time candidates. As a bartender at On The Border, you will be an integral part of the team that aims to deliver a consistently excellent guest experience. Responsibilities include greeting customers, preparing and serving drinks that meet the highest quality standards, and promoting responsible alcohol service. The role involves performing opening and closing duties that ensure the bar operates smoothly and safely throughout each shift. On The Border seeks individuals who are at least 21 years old and have a minimum of one year of experience working in a full-service bar environment. They desire team members with a competitive spirit who strive for excellence in every shift, enjoy a fast-paced environment, and are motivated by opportunities to grow and succeed. Joining On The Border means becoming part of a company that truly values its employees and offers avenues for career advancement and professional growth. The supportive team atmosphere and comprehensive benefits package are designed to enhance job satisfaction and promote long-term retention. Whether you are starting your career in hospitality or looking to take the next step, this bartender position provides an ideal opportunity to earn well, develop skills, and be part of a trusted brand with a rich history of success and community engagement.

• must be at least 21 years of age
• minimum one year operating a full-service bar
• ability to work full-time or part-time
• must have excellent communication skills
• must be able to stand for long periods
• must be able to work flexible schedules