Baker - Kenosha, WI

Festival Foods is a well-established grocer based in Wisconsin, committed to delivering exceptional service and value to the communities it serves. Operating over 40 full-service supermarkets across the state, Festival Foods has built a reputation not just as a place to shop, but as a community partner dedicated to giving back. The company places great emphasis on its associates, making people their highest priority. This philosophy is evident in their daily operations, interactions with customers, and the comprehensive benefits and programs provided to their employees. Festival Foods fosters a positive and supportive environment where teamwork, respect, and customer focus are paramount, making it a rewarding workplace for those passionate about the retail food industry and customer service. The role of the Baker at Festival Foods is both essential and rewarding, offering a unique opportunity to work in a dynamic bakery department within a thriving grocery store environment. This full-time position reports directly to the Bakery Department Manager and plays a crucial role in creating memorable food experiences for guests, whether for everyday indulgences or special events. Bakers at Festival Foods are responsible for following detailed recipes and production schedules to ensure the highest quality bakery and pastry items. They maintain strict adherence to health and safety standards, ensuring cleanliness and proper handling of products. Providing excellent customer service is a key aspect of the role, as Bakers assist guests with questions, special orders, and ensure overall satisfaction throughout their bakery experience. The position requires a blend of culinary skills, attention to detail, and strong teamwork. Bakers monitor stock levels carefully to align production with demand, especially during critical times like early mornings and evenings. Maintaining food safety logs and meeting quality standards consistently are daily expectations. The role involves physical demands such as standing for long periods, bending, lifting heavy items up to 60 pounds, and working near machinery. Flexibility in working schedules including early mornings, evenings, weekends, and holidays is necessary to support business needs. Festival Foods values its employees by offering competitive compensation and a variety of benefits designed to support their well-being and career growth. The company fosters a collaborative culture focused on quality and service excellence, making it an ideal environment for individuals passionate about baking and customer service to thrive. Joining Festival Foods as a Baker means becoming part of a team that takes pride in producing delightful bakery products and supporting the community through exceptional food experiences. This position offers not just a job, but a chance to grow professionally and make a meaningful impact on guests and colleagues alike.

• High school diploma or equivalent
• Ability to stand for long periods and perform physical tasks including lifting up to 60 pounds
• Knowledge of safe food handling and sanitation
• Ability to work early mornings, evenings, weekends, and holidays
• Effective communication and customer service skills
• Ability to follow detailed recipes and safety guidelines
• Flexibility to adapt to changing schedules and work environments