Baker - Apply Today!

Harps is a well-established supermarket chain known for its commitment to providing customers with the best overall value through competitive prices, high-quality products, freshness, friendly service, and cleanliness. With a strong reputation in the grocery retail industry, Harps operates with a mission to exceed customer expectations by offering superior products and service. The company fosters a collaborative and respectful work environment where employees are encouraged to grow and succeed. Harps values professionalism, integrity, and customer focus, making it a preferred employer in the retail sector. The Bakery position at Harps is a critical role responsible for ensuring the smooth and efficient operation of the bakery department. The baker's primary goal is to not only meet but exceed customer expectations by delivering high-quality baked goods and exceptional service. Key responsibilities include supporting bakery department operations such as readiness, staffing, pricing, and inventory control. The baker ensures that all bakery products comply with company and food safety standards, including proper packaging, labeling, and weighing. Maintaining cleanliness and safety standards in the production and service areas is also essential. In this role, the baker actively participates in inventory processes including ordering, replenishment, receiving, and managing back stock. They adhere to equipment maintenance and cleaning protocols to ensure the longevity and safe use of bakery tools and machines. Problem-solving skills are utilized to handle operational challenges, ensuring efficient workflows and the delivery of quality products. The baker also plays a vital part in building positive relationships with customers and associates, demonstrating professionalism, conscientiousness, and a strong customer service orientation. The baker must display a high level of integrity and professionalism, consistently living by Harps' values and mission statement. They work collaboratively within the team, supporting others, and promoting a positive work atmosphere. The role requires flexibility to work varied shifts including early mornings, evenings, weekends, and holidays. Physical demands include lifting merchandise, continuous standing, reaching, and exposure to varying working conditions. This role is suited for individuals who are passionate about bakery operations, have strong attention to detail, and are dedicated to contributing to a customer-focused retail environment.

• Must be at least 18 years of age
• Ability to work flexible schedules including evenings, early mornings, weekends, and holidays
• Ability to interpret, understand, and follow instructions
• Ability to lift and move merchandise and supplies up to 50 pounds
• Ability to perform repetitive hand and arm motions
• Continuous standing and walking during shifts
• Visually locate merchandise and verify small print information
• Exposure to various weather conditions and workplace environments
• May be exposed to cleaning chemicals and allergens such as latex, eggs, nuts, soy, and wheat
• Employment contingent upon passing PEP survey, drug screen, reference check, and background check