ASSISTANT PASTRY CHEF - Quincy, MA

Restaurant Associates at Harvard Business School is a leading provider of dining and event catering, renowned for serving some of the nation’s most prestigious institutions. Located at 117 Western Avenue in Boston, Massachusetts, this establishment is committed to delivering top-quality culinary experiences. As a part of Compass Group, the world’s largest foodservice company, Restaurant Associates prides itself on a culture of excellence and innovation in the hospitality industry. We are actively seeking a dedicated and skilled Assistant Pastry Chef to join our full-time team. This position offers a Monday through Friday schedule from 6:00 am to 2:30 pm, ensuring a consistent work routine. With a competitive pay rate of $30.50 per hour, this role represents an excellent opportunity for pastry professionals looking to advance their careers in a respected and dynamic environment. The Assistant Pastry Chef plays a crucial role in the daily operations of our pastry kitchen, overseeing the creation and presentation of exquisite pastries, desserts, and baked goods. This role requires a professional with a strong background in baking or pastry arts, along with excellent knife skills, to maintain the high standards expected by our clientele and the Compass Group brand. The successful candidate will be responsible for supervising the production process, ensuring recipes are accurately followed, and that food quality and safety standards are strictly adhered to. Candidates will have the opportunity to work in a fast-paced, yet supportive environment, where training and professional growth are prioritized. This role demands attention to detail, creativity in developing seasonal menu items, and leadership skills to manage and motivate hourly associates. The Assistant Pastry Chef will also be involved in inventory control and maintenance of a sanitary and safe kitchen environment. Joining Restaurant Associates means becoming part of a team renowned for winning the Glassdoor Employee Choice Award for the best places to work. Our focus on employee well-being is reflected in our comprehensive benefits package, emphasizing health, wellness, and career development. If you have a passion for pastry arts and want to thrive in an environment that values innovation and quality, this position is an ideal fit. We encourage interested candidates to apply online and take advantage of our easy application process, including a convenient text messaging option. As a part of Compass Group, we are an equal opportunity employer devoted to inclusivity and diversity. We welcome applicants from all backgrounds and are committed to providing reasonable accommodations to ensure all candidates can perform essential job functions satisfactorily. This detailed job summary provides an overview of the responsibilities and expectations associated with the Assistant Pastry Chef role, highlighting the importance of culinary expertise, leadership, and commitment to excellence within a premier hospitality setting.

• Baking or pastry degree and experience are required
• Prior knife skills experience is required
• Ability to work full time Monday through Friday 6:00 am to 2:30 pm
• Ability to follow recipes and food safety standards
• Ability to supervise and manage kitchen staff
• Willingness to work in a fast-paced kitchen environment