AeroCareers Job Posting: Apply Now:GM-Quick Hire! in Norman,OK,USA | Hiring at AP RESTAURANT GROUP LLC. This is a Full Time role in Norman, OK, USA, OK. Salary: $60,000 - $65,000.

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Apply Now:GM-Quick Hire! in Norman,OK,USA | Hiring

Posted on October 24, 2025

Norman, OK, USA, OK Full Time $60,000 - $65,000

Opportunity in Norman, OK, USA

Position: GM - Quick Hire! (Based in Norman, OK, USA) Company: AP RESTAURANT GROUP LLC Worksite: Norman, OK, USA, OK Posted: Recently.

Salary: $60k-$65k/Year (approx. $30/Hour) Benefits: A comprehensive benefits package is included. Stable workload with modern tooling and processes.

Day-to-Day

This role centers on your professional skills within the a dynamic space in Norman, OK, USA.

  • This Norman, OK, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our AP RESTAURANT GROUP LLC team in Norman, OK, USA, OK is growing.
  • Benefit from working in Norman, OK, USA, a key hub for the a dynamic industry.


Slim Chickens is a prominent player in the fast-casual restaurant industry, known for its specialization in premium quality chicken dishes. Established as one of the 25 fastest growing fast casuals, Slim Chickens has rapidly expanded its footprint across the nation, gaining a reputation for delivering exceptional food paired with outstanding customer service. The brand strongly emphasizes quality, community, and a fun dining experience, making it a preferred choice for chicken lovers and fast-casual diners alike. With a commitment to freshness and quality, the restaurant prides itself on using high-quality ingredients and maintaining outstanding service standards that elevate the guest experience. The General Manager role at Slim Chickens based in Norman, OK, presents a fantastic opportunity for individuals looking to lead and manage a dynamic restaurant operation in the fast-growing better chicken segment. This full-time, permanent position offers an annual base salary ranging from $53,000 to $56,000 with a bonus potential of up to $14,400, reflecting the company's commitment to rewarding successful leadership and operational excellence. The General Manager holds full responsibility for the daily operations of a single restaurant, ensuring the highest levels of guest satisfaction, operational efficiency, and financial profitability. In this role, the General Manager leads the restaurant’s management team and staff by fostering a work environment that encourages productivity, teamwork, and professional development. This position demands a hands-on leader who is capable of overseeing all aspects of restaurant operations including quality control, food safety compliance, staff management, financial oversight, and customer service. The General Manager ensures that the restaurant consistently meets company standards for food quality, service excellence, sanitation, and safety procedures. This role also involves critical administrative responsibilities such as inventory management, cash handling, financial record keeping, and budget adherence. The General Manager will carry out hiring, training, and performance evaluations for the management team and hourly employees, maintaining a motivated workforce aligned with company values and goals. Additionally, the position requires the ability to adapt to variable work hours and to be actively present during peak operations to provide direct oversight and support. Candidates for this demanding yet rewarding position should bring previous leadership experience within the restaurant industry, strong customer service skills, and the ability to inspire and direct a diverse team. Slim Chickens offers a vibrant work environment with competitive salaries, comprehensive benefits including dental and health insurance, paid time off, employee discounts, and bonus opportunities. The company is committed to fostering career growth and development, making this role ideal for dependable, people-oriented, and achievement-driven individuals seeking to build a successful career in the restaurant management field.
  • comply with company policies procedures standards and specifications
  • comply with state and federal laws governing safety and food handling
  • strong customer service
  • ability to provide leadership and direction to individuals
  • well-groomed professional appearance
  • positive attitude and self-disciplined
  • demonstrates maturity and professional demeanor at all times
  • previous leadership experience
  • previous restaurant experience