AeroCareers Job Posting: Airline Job in Scottsdale,AZ,USA | Hiring at Spinato's Pizzeria. This is a Full Time role in Scottsdale, AZ, USA, AZ. Salary: Negotiable.

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Airline Job in Scottsdale,AZ,USA | Hiring

Posted on October 24, 2025

Scottsdale, AZ, USA, AZ Full Time Negotiable

Your Next Step in Scottsdale, AZ, USA

Primary Details

  • Role in Scottsdale, AZ, USA: Production Cook/driver - Scottsdale, AZ
  • Based in: Scottsdale, AZ, USA, AZ (a central Scottsdale, AZ, USA location)
  • Employer: Spinato's Pizzeria (Hiring in Scottsdale, AZ, USA)
  • This Scottsdale, AZ, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our Spinato's Pizzeria team in Scottsdale, AZ, USA, AZ is growing.
  • Benefit from working in Scottsdale, AZ, USA, a key hub for the a dynamic industry.

Salary and Benefits

  • Pay:
  • Benefits: A comprehensive benefits package is included.
  • Impactful work with supportive local leadership.

Day-to-Day

  • Core objectives involve your professional skills in a dynamic.


Spinato's is a well-established and beloved restaurant chain known for its commitment to delivering high-quality food and exceptional service across all its locations. Founded with a passion for authentic flavors and customer satisfaction, Spinato's has earned a reputation as a trusted name in the dining community. With multiple locations, the company prides itself on consistency, quality, and a welcoming atmosphere for both guests and team members. Spinato's Family Kitchen (SFK) serves as the heart of food production, where specialty items and recipes are prepared with precision and care, ensuring every dish meets the brand's high standards. The SFK Production Team plays a crucial role in supporting this mission by preparing specialty menu items for distribution across all Spinato's restaurants. The Production Cook/Driver position is a unique hybrid role that combines culinary skills with logistical responsibilities. This position demands meticulous attention to recipe execution, food safety, and quality assurance to maintain the consistency and excellence that customers expect from Spinato's. Beyond cooking, the role involves managing ingredient orders, inventory tracking, and coordinating timely deliveries to various restaurant locations. As a Production Cook/Driver at Spinato's Family Kitchen, you will be instrumental in ensuring that every prepared item meets stringent quality and portioning guidelines. You will be responsible for preparing and packaging specialty food items according to established recipes and standards, which requires a strong focus on detail and adherence to food safety protocols. Your organizational skills will be essential for managing stocks of ingredients and supplies, ensuring that production runs smoothly without interruption. Moreover, the role involves safe operation of a company vehicle to deliver prepared items promptly to all restaurant locations, following all traffic and delivery regulations. Maintaining a clean and efficient production environment is equally important, as is the ability to assist with other kitchen tasks when necessary. The Production Cook/Driver must be reliable, punctual, and able to work both independently and collaboratively within a team setting. This position offers a dynamic work environment where culinary expertise and operational skills intersect, providing opportunities to contribute significantly to the company's overall success. The ideal candidate will have prior experience in food preparation or a commercial kitchen setting, a solid understanding of food safety practices, and the physical capability to handle the demands of the role, including lifting heavy items and standing for extended periods. Spinato's values its employees and offers a supportive work atmosphere, competitive benefits, and a chance to be part of a growing family-focused business. If you are passionate about food, detail-oriented, and enjoy a blend of kitchen work with logistical coordination, this Production Cook/Driver role presents a rewarding opportunity to advance your career in the food service industry.
  • Must be 18 years of age or older
  • Must have 2 or more years of driving experience with a safe driving record
  • Must have a valid driver's license and carry it when operating the vehicle
  • Must be able to pass a drug test
  • Food Handler’s Certificate required