$70k-$70k/Year General Manager-$70000 Per YEAR job in Buffalo,NY,USA

Bob Evans Restaurants, LLC is a well-established and beloved American family dining restaurant chain that takes pride in serving high-quality, farm-fresh food. Known for its warm atmosphere and dedication to providing guests with a memorable dining experience, Bob Evans has cultivated a strong reputation as America's Farm Fresh. The company has deep roots in its communities, emphasizing culture, quality, and care both for its guests and employees. With a passion for delivering perfect plates and excellent service, Bob Evans offers an inviting place where customers can enjoy great food at great value. The company fosters a supportive work environment where employees are valued and career growth is encouraged, complemented by excellent benefits including 401(k) with employer match, competitive compensation, and flexible scheduling. The General Manager role at Bob Evans is a dynamic and fast-paced position that plays a critical leadership role in managing daily restaurant operations. This role involves overseeing all aspects of the restaurant’s functions and staff, ensuring adherence to company policies, legal requirements, and quality standards. As a General Manager, you will be responsible for recruiting, training, mentoring, and developing your team to deliver exceptional guest satisfaction and strong sales performance. You will cultivate a positive culture and work environment that encourages team members to perform their best while maintaining efficient operations and controlling costs. The position offers a great work-life balance with early close times and no late nights, appealing to candidates who value quality of life alongside a challenging career. You will directly influence restaurant profitability by maximizing sales, managing labor and food costs, and ensuring outstanding operational standards. The General Manager will also ensure compliance with all safety regulations including OSHA requirements, oversee facility maintenance, and manage financial reporting. This role provides significant opportunities for professional development and career growth within a respected, nationally recognized brand dedicated to farm-fresh food and great customer service. If you are passionate about leadership, team building, and delivering excellent dining experiences, you will find this role both rewarding and impactful within the Bob Evans family.

• High school diploma or equivalent
• Minimum 4-6 years experience in family, fast-food, or casual dining restaurant
• Prior leadership experience
• Strong communication skills
• Ability to work a variety of shifts including weekends
• Ability to stand and walk for long periods
• Ability to lift and carry up to 50 pounds
• Availability to manage multiple projects
• Compliance with company policies and local laws
• Ability to maintain professional appearance
• Pass necessary background checks and eligibility verification